The chocolate fountain can be used in place of the
wedding cake, as an appetizer before dinner, in a dessert buffet,
or as a great addition to a traditional cake.
However you choose to use the chocolate fountain, we know that your guests will love being able to dip a variety of items into the flowing curtain of chocolate!
Some of the most popular dipping items are:
STRAWBERRIES
BANANAS
PEANUT BUTTER COOKIES
PRETZELS
MINI ECLAIRS
CANDIED ORANGE SLICES
BROWNIE BITES
PIROULINES (tubular French cookies)
MARSHMALLOWS
GRAHAM CRACKER STICKS
MANGO PIECES
PINEAPPLE CHUNKS
RICE KRISPY BARS
NILLA WAFERS
SUGAR or OATMEAL COOKIES






